I made the base of the cake from two 8-cm butter cakes, grey buttercream icing and I piped the spider web with black buttercream icing, using a no.3 nozzle. Originally I considered using fondant, but I really dislike making black fondant because it takes forever to make it a true black. Buttercream icing takes much less colouring to make it a nice dark black colour. I also made a 3-cm butter cake for the body of the spider. His body is black buttercream icing using a small leaf piping nozzle. I thought it gave it a hairy look. The legs are pipe cleaners. The head is a "cake ball," which is basically cake crumbs and icing. I made the eyes and fangs with fondant.
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